Rottach-Egern has a new top restaurant: the Haubentaucher. The brief was to give it a fresh look, with a southern touch and the typical character of a boathouse. The grey, roughly sawn spruce of the facade envelops the bistro inside and out; the concrete benches directly reference the terrace facing the road. The selection of materials reflects the high quality of the thoroughly special cuisine that Lois cooks up here.

2017, remodelling, Rottach-Egern

Photography: Sofie Latour